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Shochu Arawaza Sakurajima 900ml
128.90 NIS
The unique technology which causes convection in distilled mash, Sweet potato-specific flavor, taste, and smell, and finished to a smooth and light taste. Main ingredient : Sweet Potato(Kagoshima) Capacity : 900ml Alc/Vol : 25% ALC./VOL.Hombo Shuzo, Kagoshima ארוואזה שוצ'ו אימו 900מ"ל 本坊酒造 あらわざ桜島
The unique technology which causes convection in distilled mash, Sweet potato-specific flavor, taste, and smell, and finished to a smooth...
Shochu Kanekyo Imo 900ml
138.90 NIS
Shochu Kanekyo Imo 900ml An authentic sweet potato shochu brewed in traditional method with large ceramic pot. A deep taste by using black koji and a rich mild taste resulted from low-temperature distillation are its characteristic. Main ingredient : Sweet Potato(Miyazaki Benikotobuki) Capacity : 900ml Alc/Vol : 20% ALC./VOL.שוצ'ו קאנאקיו אימו 900מ"לשוצ'ו יפני אותנטי עשוי מבטטות בשיטת בישול מסורתית בסיר קרמי גדול.בעל טעם עמוק הנובע משימוש בקוג'י שחור, וארומות עשירות-מעודנות כתוצאה מזיקוק בטמפרטורה נמוכה.יטיב ללוות את כל סוגי האוכל. שוצ'ו יפני איכותי, במחיר נגיש.
Shochu Kanekyo Imo 900ml An authentic sweet potato shochu brewed in traditional method with large ceramic pot. A deep taste...
Shochu Kappa no Sasoimizu 720ml
יגיע בקרוב
The award-winning Kappa no Sasoi-mizu is the flagship shochu of Kyoya Distillery, is said to be founded in 1834, the fifth year of the Tempo era. It is a fine blend of shochu made by partially using Miyazaki Beni Kotobuki sweet potato, cultivated by Agri Company Ltd. -the affiliate agricultural company- using naturally produced compost without pesticide and shochu brewed in traditional method with large ceramic pot. The finished shochu is mild yet carries depth and a good structure, is highly versatile and goes with any kind of food.  Main ingredient : Sweet Potato(Miyazaki Benikotobuki) Capacity : 720mL Alc/Vol : 20% ALC./VOL.
The award-winning Kappa no Sasoi-mizu is the flagship shochu of Kyoya Distillery, is said to be founded in 1834, the...
Shochu Green Tea 700m
יגיע בקרוב
Delightful aromas and soft flavors of kumquatKumquat, a winter fruit, is simmered in barley shochu matured in traditional method with large ceramic pot to become Kinkanju. Serve chilled and enjoy the refreshing aroma of kumquat and its subtle sweetness. Drink it straight, with ices, mixed with soda or as a base for cocktails. It is also recommended to use like sparkling wine when you give a toast.  700mlMain ingredient : Shochu (Barley) , Kimquat, Fructose,White / Rice Capacity : 700mL Alc/Vol : 20% ALC./VOL.
Delightful aromas and soft flavors of kumquatKumquat, a winter fruit, is simmered in barley shochu matured in traditional method with...
Shochu Kishogura 900ml
168.90 NIS
An authentic sweet potato shochu brewed in traditional method with large ceramic pot. A deep taste by using black koji and a rich mild taste resulted from low-temperature distillation are its characteristic.  Main ingredient : Sweet Potato(Kagoshima)Capacity : 900ml Alc/Vol : 25% ALC./VOL.Hombo Shuzo, Kagoshima קישוגורה שוצ'ו אימו 900מ"ל 本坊酒造 貴匠蔵
An authentic sweet potato shochu brewed in traditional method with large ceramic pot. A deep taste by using black koji...
Shochu Hebess Cool 700ml
295.90 NIS
Shochu Hebess Cool 700ml A new "cocktail" shochu with great aromas of the rare Hebess fruitHebess is a unique citrus variety indigenous to the Hyuga region in Miyazaki. Carefully selected whole hebess fruits are put into a bath of shochu and further blended with sweet potato shochu to make this stylish 'cocktail' shochu, which possesses the mild flavor of sweet potato shochu and the fresh aroma of hebess. Serve chilled and enjoy straight, on the rocks or over crushed ice.Main ingredient : Shochu (Sweet Potato) , Hebesu Citrus, Fructose,White/Rice Capacity : 700mL Alc/Vol : 20% ALC./VOL.שוצ'ו היביסקול 700מ"לפרי רענן ונדיר שוצ'ו יפני איכותי, 20% אלכוהול. דרגת סופר פרמיום. עשוי חומרי גלם מקומיים בלבד, מיוצר בתהליך Single Pot – Distilled.עשוי מפרי נדיר בשם ההביס, מאיזור מיאזאקי יפן. ארומה עדינה של אשכולית ותפוח ירוק. החך נעים ומזמין, עם טעמי לימון עדינים ומרעננים. להגיש צונן עם קרח כתוש.קוקטייל מומלץ: קרח כתוש, מידה וחצי הרביס קול,...
Shochu Hebess Cool 700ml A new "cocktail" shochu with great aromas of the rare Hebess fruitHebess is a unique citrus...
Shochu Yuzu 300ml
יגיע בקרוב
שוצ'ו יפני
שוצ'ו יפני
Shochu Standing on Winds
238.90 NIS
Kaze ni Tatsu is a fine barley shochu made using rice koji. The master shochu maker at Kyoya Distillery brews carefully using its traditional large ceramic pot and also blends in a shochu matured for a long time in oak casks, which brings out the depth of flavors.  Main ingredient : Barley (Barley grown in Japan),White/Japanese rice (japonica) Capacity : 700mL Alc/Vol : 42% ALC./VOL. שוצ'ו יפני
Kaze ni Tatsu is a fine barley shochu made using rice koji. The master shochu maker at Kyoya Distillery brews...
Shochu Ginrei Shiro 720ml
יגיע בקרוב
Ginrei Shiro Shochu is brewed carefully using only the cleanest waters and the most delicious rice. The mash it is distilled from is fermented in very low temperatures using Ginjo Yeast, giving the final product an elegant, floral aroma that is much like Ginjo sake. Soft, smooth and easy to drink. Main ingredient : Rice, Rice KojiCapacity : 720mL Alc/Vol : 25% ALC./VOL.
Ginrei Shiro Shochu is brewed carefully using only the cleanest waters and the most delicious rice. The mash it is...