Marutai Plant Based Kagoshima Ramen(Fried Green Onion)
The noodles are straight noodles made using a non-fried, non-steamed method, resulting in a flavor just like fresh noodles.

The soup is a Kagoshima-style tonkotsu broth based on plant-derived ingredients, featuring the sweetness of aromatic vegetables and the flavor of fragrant oil (such as onion).

It includes "scorched green onions," which is one of the distinctive features of Kagoshima ramen.

No animal-derived ingredients (meat extracts, seafood extracts, or dairy) are used.